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RESTAURANT
 978-768-6057
restaurant@woodmans.com  “Best Seafood in America”
—Forbes FYI Magazine
“An American Cult Classic—
right up there with baseball and apple pie.” —Zagat Restaurant Guide
Over 90 years ago, Lawrence “Chubby” Woodman invented the fried clam. Ever since then, the Woodman family has been serving up hearty portions of seafood and memories to generations of loyal customers!  AWARDS
“Best Local Food in MA”
—Boston Magazine
“Best Steamers 2006” —Boston Magazine’s N.E. Travel & Life
“Local Secrets-Big Finds” —Travelocity
“World’s Best Fantastic Fast Food” —Travel Channel
“Best Fried Clams, Clam Chowder, Onion Rings” —Numerous Publications
Recognized by:
1,000 Places to See Before You Die,
New York Times, Country Living, Travel & Leisure, Gourmet Magazine, Coastal Living, Improper Bostonian, Boston Phoenix, Phantom Gourmet & Many More! Celebrating Over 90 Years of Yankee Tradition! |
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978.768.2559 800.649.1773 |
| restaurant • clambakes & bbqs • we ship to you • contact us • awards & reviews history • story of the fried clam • story ideas • scholarship • pressroom gift cards |
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© 2001-2010 Woodman's of Essex, Route 133, Main St. Essex, MA
Restaurant 978.768.2559 | Catering 800.649.1773 | Fax 978.768.7198
Restaurant 978.768.2559 | Catering 800.649.1773 | Fax 978.768.7198